“Come with me on a stay-at-home journey where our imaginations soar. Venturing to an oasis for the mind we will spend the day into the evening relaxing.”
A Platter of Chatter is both a clever and culinary journey from Minnesota to Paris to Hollywood and back again! Yours to enjoy as author and professionally trained chef Margie Zats weaves a delectable trail from all-new scrumptious recipes to the everyday tribulations of womanhood. This collection of delightful and witty stories will make you smile––even laugh out loud––as you recognize moments of joy and amusement in your own life.
Just as poignant are the author’s touching stores of heartfelt challenges. With her “chin up” attitude Margie Zats teaches a gentle lesson in the art of letting go and moving forward.
Margie Zats is a Paris-trained chef who enjoys making people smile. Whether she offers a perceptive remark a volume of wit and elegance or a perfect chocolate dessert her writing will brighten any day. Her culinary achievements include graduating from LaVarenne Ecole de Cuisine in Paris France working as a caterer pastry chef and instructor in multiple capacities and as an entrepreneur developing Margie’s Marvelous Munchies Inc. Other books by Margies Zats include Great Recipes from Someone Who Loves to Eat and Stories from Someone Older Than Television.